The restaurant
Enjoy creative, local and refined cuisine on the terrace or in our cosy restaurant room, in a cosy atmosphere.Book a table


In the kitchen
Sulllivan invites local and organic producers in his kitchen to delight you. His cooking way is inspired by many travels and experiences.






Opening Hours
From mid-April to the end of August: Open 7 days a week, for lunch & dinner
Attention: June, July, August -> On Sunday and Monday evenings, no traditional meals are served, only the tapas menu :))
From the end of August to mid-April: Open for lunch and dinner from Monday to Saturday
Open on Sunday lunchtime (closed Sunday evening)
Service hours: 12:15 – 13:30, 19:15 – 20:30
Closing periods:
All Saints’ Holidays -> from Saturday, October 26th to Sunday, November 3rd
End-of-year Holidays -> from Monday, December 23rd to Thursday, January 16th
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The terrace
